Lamb - View products Shop Home
Our lamb is sourced, mainly, from two local Farmers. Bob Ellison from Dent and Neil Haworth from Garsdale.The lambs are brought up with their mothers and graze the Dales uplands and fells foraging the sweet grasses and heather.They are slaughtered at Bainbridge at McIntyre meats to ensure low milage and animal welfare.The Lamb is cut and prepared by our expert Q Guild butchers in to the cuts that you know. Q Guild standard modern butchery methods ensure that you get the best possible cuts from the lamb.
Lamb "Dales Farmhouse 9 kg Pack
A 9 Kg Half, Dales Lamb Freezer Pack, cut in the Traditional way... Read More
Lamb 9 kg Banquet Pack
9 Kg Dales lamb pack specially prepared into large joints for the dinner party using moder... Read More
Lamb Cutlets
Lamb cutlets are cut from the rack end of the loin and have the rib bone removed.Small and... Read More
Lamb Gourmet 9 kg Pack
A selection of Modern Q Guild standard, Dales Lamb cuts, which would take prime place in a... Read More
Lamb Henry
A single portion cut from the shoulder.Well trimmed and lean this cut is used extensively ... Read More
Lamb Noisettes
Boneless lamb chops.Very tender.Ideal to quick cook.Recently served to the Duke of Edinbro... Read More
Shopping Basket:
Currently empty, why not add some food from the dales.
