Lamb - View products Shop Home
Our lamb is sourced, mainly, from two local Farmers. Bob Ellison from Dent and Neil Haworth from Garsdale.The lambs are brought up with their mothers and graze the Dales uplands and fells foraging the sweet grasses and heather.They are slaughtered at Bainbridge at McIntyre meats to ensure low milage and animal welfare.The Lamb is cut and prepared by our expert Q Guild butchers in to the cuts that you know. Q Guild standard modern butchery methods ensure that you get the best possible cuts from the lamb.
Lamb Shank
Served as a single portion.Very popular in pubs as a bar meal.Very tasty meat.Needs slow c... Read More
Lamb Stirfry Strips
Lean tender strips of Leg of lamb for stir frying... Read More
Large Cushion
1500 Gms Each... Read More
Leg of Lamb
Classic Lamb roast.Trimmed french style for presentation and your convenience... Read More
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